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#60682 - 06/07/05 06:11 PM processing a mallard
V960 Offline

Registered: 07/29/03
Posts: 90
Loc: North Carolina
how old should a mallard be before processing?

#60683 - 06/08/05 08:03 AM Re: processing a mallard

sloooowww growers - here's the problem.

Pin feathers will come on before the bird gets meaty. If you don't mind finger plucking, but want to skip the excess fat, how about 12-15 weeks? (wild guess here....)

If it were me, I'd try to time it around the feathering - which means I'd be checking the bird weekly. Little feather nubs are a pain to pluck!


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